» »Unlabelled » Salata de somon cu spanac, ciuperci si cartof copt
January 8, 2013
O salata mega-delicioasa, plina de vitamine, ce face parte din planul de detoxifiere.



Ingrediente (1 pers.):
100g baby spanac
50g somon afumat fasii
1 cartof copt si taiat in cuburi mari
5 ciuperci mari feliate
Jumatate ceapa rosie taiata cubulete
Zeama de la o lamaie
Ulei de masline

Mod de pregatire:
Incingeti o lingurita de ulei de masline intr-o tigaie, apoi prajiti ciupercile la foc mare pana se rumenesc. Intr-un bol amestecati spanacul, cartoful, ciupercile, ceapa si somonul cu zeama de la lamaie si putin ulei de masline. Asezonati.
08 Jan 2013
la 3:33 PM

0 comentarii:

Post a Comment

:) :)) ;(( :-) =)) ;( ;-( :d :-d @-) :p :o :>) (o) [-( :-? (p) :-s (m) 8-) :-t :-b b-( :-# =p~ $-) (b) (f) x-) (k) (h) (c) cheer
Click to see the code!
To insert emoticon you must added at least one space before the code.

Subscribe to: Post Comments (Atom)